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	<title>Comments on: Meals Under $10 &#8211; September 30th Edition</title>
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	<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/</link>
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		<title>By: $5 Dinner Mom</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1688</link>
		<dc:creator>$5 Dinner Mom</dc:creator>
		<pubDate>Fri, 03 Oct 2008 10:41:40 +0000</pubDate>
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		<description>Hey Briana!  You can always count on me to participate!
Erin</description>
		<content:encoded><![CDATA[<p>Hey Briana!  You can always count on me to participate!<br />
Erin</p>
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		<title>By: Anna</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1580</link>
		<dc:creator>Anna</dc:creator>
		<pubDate>Wed, 01 Oct 2008 00:49:17 +0000</pubDate>
		<guid isPermaLink="false">http://bargainbriana.com/?p=477#comment-1580</guid>
		<description>Great idea Bri!</description>
		<content:encoded><![CDATA[<p>Great idea Bri!</p>
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		<title>By: Eggs Over Easy &#124; On a Quest To Be Debt Free...</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1579</link>
		<dc:creator>Eggs Over Easy &#124; On a Quest To Be Debt Free...</dc:creator>
		<pubDate>Wed, 01 Oct 2008 00:40:51 +0000</pubDate>
		<guid isPermaLink="false">http://bargainbriana.com/?p=477#comment-1579</guid>
		<description>[...] **This series featured on Bargain Briana&#8217;s blog for her Meals Under $10 Tuesdays.** [...]</description>
		<content:encoded><![CDATA[<p>[...] **This series featured on Bargain Briana&#8217;s blog for her Meals Under $10 Tuesdays.** [...]</p>
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		<title>By: Christy</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1559</link>
		<dc:creator>Christy</dc:creator>
		<pubDate>Tue, 30 Sep 2008 01:22:15 +0000</pubDate>
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		<description>We love this chicken casserole, too!  

Your blog design looks great!  I wouldn&#039;t know where to begin. :)</description>
		<content:encoded><![CDATA[<p>We love this chicken casserole, too!  </p>
<p>Your blog design looks great!  I wouldn&#8217;t know where to begin. <img src='http://bargainbriana.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sticky Chicken in Crock Pot &#171; Newlyweds!</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1553</link>
		<dc:creator>Sticky Chicken in Crock Pot &#171; Newlyweds!</dc:creator>
		<pubDate>Mon, 29 Sep 2008 21:10:53 +0000</pubDate>
		<guid isPermaLink="false">http://bargainbriana.com/?p=477#comment-1553</guid>
		<description>[...] out more meals under $10 at Bargain Briana  [...]</description>
		<content:encoded><![CDATA[<p>[...] out more meals under $10 at Bargain Briana  [...]</p>
]]></content:encoded>
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	<item>
		<title>By: CM</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1551</link>
		<dc:creator>CM</dc:creator>
		<pubDate>Mon, 29 Sep 2008 18:41:13 +0000</pubDate>
		<guid isPermaLink="false">http://bargainbriana.com/?p=477#comment-1551</guid>
		<description>Hey Briana, Thanks for stopping by my blog!  I make this chicken casserole too except round these parts we call it poppy seed chicken.  Not really sure why cause the poppy seeds don&#039;t really add much to it!  We all love it though.  I haven&#039;t made it in a while.  It might be time to revisit an old one!  Love your site!</description>
		<content:encoded><![CDATA[<p>Hey Briana, Thanks for stopping by my blog!  I make this chicken casserole too except round these parts we call it poppy seed chicken.  Not really sure why cause the poppy seeds don&#8217;t really add much to it!  We all love it though.  I haven&#8217;t made it in a while.  It might be time to revisit an old one!  Love your site!</p>
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		<title>By: Kim</title>
		<link>http://bargainbriana.com/2008/09/meals-under-10-september-30th-edition/#comment-1543</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Mon, 29 Sep 2008 13:22:07 +0000</pubDate>
		<guid isPermaLink="false">http://bargainbriana.com/?p=477#comment-1543</guid>
		<description>Briana,
I don&#039;t have my own blog so I will just post my recipe in the comment area ... hope thats ok!
Creamy Ravioli and Spinach Bake from the Six O Clock Scramble by Aviva Goldfarb (awesome book!)

1 family size package of cheese ravioli 
(I use 24oz ish the frozen kind) $3.oo
1 10 oz package frozen chopped spinach .79
1 15 oz can diced tomatoes with their liquid .59
1 cup light sour cream .65
1/2 t salt freebie
1/4 t garlic powder freebie ( I don&#039;t even add this but if you want to you can )
1 t dried basil freebie (if you don&#039;t have dried basil substitute oregano or itial seasoning)
4 oz crumbled feta cheese $2.00

Cook the ravioli according to package directions in boiling water and drain.  Defrost spinach in microwave and drain it.  Preheat over to 375 degrees.
Combine all ingredients (except ravioli) in a large bowl.  Gently stir in ravioli.  Spread into a baking dish (calls for 8x 8 but I use a 9x 13)  Cover with foil.   Bake for 15-20 minutes or until hot.   

I would guess the total cost to be about $7.00 and this is very delishhhh!  Thanks for the blog Briana I just found it the other day courtesy of Wags to Riches and I love it!</description>
		<content:encoded><![CDATA[<p>Briana,<br />
I don&#8217;t have my own blog so I will just post my recipe in the comment area &#8230; hope thats ok!<br />
Creamy Ravioli and Spinach Bake from the Six O Clock Scramble by Aviva Goldfarb (awesome book!)</p>
<p>1 family size package of cheese ravioli<br />
(I use 24oz ish the frozen kind) $3.oo<br />
1 10 oz package frozen chopped spinach .79<br />
1 15 oz can diced tomatoes with their liquid .59<br />
1 cup light sour cream .65<br />
1/2 t salt freebie<br />
1/4 t garlic powder freebie ( I don&#8217;t even add this but if you want to you can )<br />
1 t dried basil freebie (if you don&#8217;t have dried basil substitute oregano or itial seasoning)<br />
4 oz crumbled feta cheese $2.00</p>
<p>Cook the ravioli according to package directions in boiling water and drain.  Defrost spinach in microwave and drain it.  Preheat over to 375 degrees.<br />
Combine all ingredients (except ravioli) in a large bowl.  Gently stir in ravioli.  Spread into a baking dish (calls for 8x 8 but I use a 9x 13)  Cover with foil.   Bake for 15-20 minutes or until hot.   </p>
<p>I would guess the total cost to be about $7.00 and this is very delishhhh!  Thanks for the blog Briana I just found it the other day courtesy of Wags to Riches and I love it!</p>
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