{Freezer to Lunchbox Series} Ham and Cheese Sandwich Mini Monkey Bread
 
 
Ingredients
  • 1-12 oz. can of flaky biscuits
  • 5 pieces of thin sliced deli ham
  • 4 cheese sticks
  • 1 Tbsp. butter
  • ¼ tsp. pepper
  • ½ tsp. garlic salt
  • Shredded cheese (optional)
Instructions
  1. Preheat oven to 375°
  2. Cut biscuits in half, flatten with your hand.
  3. Cut each cheese stick into 5 pieces.
  4. Place a pinch of ham, and a piece of cheese in the center of biscuit.
  5. Wrap biscuit around filling, forming a ball, be sure to seal completely all the way around.
  6. Place 3 balls in each cup of a muffin tin sprayed with non-stick spray.
  7. Melt butter in microwave, add pepper and salt. Drizzle over each biscuit roll.
  8. If desired sprinkle the tops with a bit of shredded cheese.
  9. Bake for 8-10 minutes until golden brown.
Recipe by BargainBriana at https://bargainbriana.com/freezer-to-lunchbox-series-ham-and-cheese-sandwich-mini-monkey-bread/