Homemade Pizza Dough
 
 
Ingredients
  • 15 oz (3 cups) Flour
  • 1 tbsp Yeast
  • 1 tbsp Sugar
  • 2 tsp Salt
  • 1 tbsp Olive Oil
  • 9 fl oz Warm Water
Instructions
  1. BY HAND:
  2. Place flour into a large mixing bowl and make a well in the center.
  3. Add yeast, sugar, salt, olive oil and water and stir until combined.
  4. Turn out onto a lightly floured surface and knead for 5–10 minutes or until a smooth ball forms.
  5. IN KITCHENAID:
  6. Place flour into a stand mixers bowl and make a well in the center.
  7. Use dough hook.
  8. Add yeast, sugar, salt, olive oil and water and turn on low combined (about 3 minutes).
  9. Turn to medium and knead for 5–10 minutes or until a smooth ball forms.
  10. BOTH:
  11. Place dough ball into a lightly oiled bowl, cover with plastic wrap or clean cloth. Set in a warm place for 30 minutes or until dough has doubled.
  12. Turn dough out on a floured surface and punch the dough to remove excess air, knead lightly.
  13. Divide dough into 4.
  14. Makes enough dough for 4 10-12" thin pizzas.
Recipe by BargainBriana at https://bargainbriana.com/homemade-pizza-dough/