Ghost Pudding Cups
  • 35 Oreos (about ⅔ of package), fillings removed
  • 1 8 oz. container Cool Whip
  • 2 packages vanilla instant pudding mix
  • 4 cups of milk (2 per package of pudding)
  • Orange food coloring
  • *For eyes, options can include: chocolate chips, black gel icing, or M&M’s
  1. Make pudding according to the directions on package. Add orange food coloring and place in refrigerator to cool.
  2. Place Oreos (with fillings removed) into a plastic bag and crush until all pieces are broken into small chunks.
  3. Divide amount in half, and distribute first half in bottom of cups. Add ½ cup of pudding to each cup, and top with remaining Oreos.
  4. Fill a large Ziploc bag with Cool Whip and snip off a corner to pipe on the ghost toppers.
  5. Use chocolate chips, black gel icing or M&M’s to add eyes.
Recipe by BargainBriana at