Copycat Starbucks Pumpkin Spice Frapp
  • 1 cup low fat milk
  • ½ cup Vanilla Ice Cream (Strong coffee for Coffee based drink)
  • ¾ cup canned pumpkin
  • ¼ to ½ cup simple syrup - or to taste*
  • 1 teaspoon pumpkin pie spice or All Spice
  • 1 to 2 cups crushed ice
  •  Redi Whip
  •  Pumpkin pie spice for garnish
  1. Pour the first 5 ingredients into a blender. Mix on medium until thoroughly combined.
  2. Add ice and blend until the frappuccino is smooth and without chunks of ice. Top with whipped cream and a sprinkle of pumpkin pie spice.
  3. Enjoy!!
For Simple Syrup
  1. In a medium saucepan combine ½ cup of sugar and ½ cup of water.  Heat on medium until sugar is dissolved.
Recipe by BargainBriana at