Blueberry Yogurt Muffin
 
 
Ingredients
  • 1 cup flour
  • ¼ cup sugar
  • ⅓ teaspoon salt
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 egg
  • (2) 4 oz containers Dannon Vanilla Activia Yogurt or ½ cup any brand vanilla yogurt
  • 3 tablespoons oil, canola or vegetable
  • 2 tablespoons skim milk
  • ½ cup fresh or frozen blueberries
Instructions
  1. Combine flour, sugar, salt, baking powder, and baking soda.
  2. In a separate bowl, combine egg, yogurt, oil, and milk.
  3. Add the dry ingredients to the "wet" ingredients bowl.
  4. Fold in the blueberries.
  5. Bake at 350 degrees for around 20 minutes.
Recipe by BargainBriana at https://bargainbriana.com/blueberry-yogurt-muffins/