Ingredients
Scale
- 1 cup raspberries, fresh or frozen
- 1 Tablespoons sugar
- 1 cup milk
- 1/4 cup International Delight White Chocolate Raspberry
- 1 cup ice cubes
Instructions
- Using a blender, blend the raspberries along with the sugar until well blended.
- Add water as needed to make it smooth. Working the mixture through a sieve, discard the seeds. Combine remaining ingredients in blender until well blended and frothy.
