Ingredients
Scale
- 8 pack Pillsbury Grands Biscuits
- 1/2 lb Ground Beef
- 1/4 cup chopped Onion (optional)
- 1/2 tsp Garlic Powder (optional)
- 1 tsp Worcestershire sauce (optional)
- 4 slices Bacon cut in small pieces
- 8 slices Cheddar Cheese
Instructions
- Cook bacon pieces and set on paper towel to drain.
- Brown ground Beef (and chopped onion, garlic powder and worcestershire if desired) and drain.
- Preheat the oven to 425.
- Flatten out each biscuit dough and top them with cheddar cheese, browned hamburger pieces and bacon pieces. Optionally add Katchup, mustard and pickle.
- Take all of the edges stretch and gather up at the top and pinch together. Place onto a greased cookie sheet with the gathered side on the bottom.
- Bake at for about 15 minutes or until golden brown.
