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Blueberry Baked French Toast

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes

Ingredients

Scale
  • 6 eggs
  • 3 cups skim milk
  • 1 cup maple syrup
  • 2 teaspoons cinnamon
  • 1/4 teaspoon salt
  • 5 slices of bread, cut/torn into cubes
  • 2 cups of blueberries, fresh or frozen
  • 3 tablespoons sugar
  • 1 tablespoon cinnamon

Instructions

  1. Combine beaten eggs, milk, maple syrup, cinnamon, and salt.
  2. Add bread and mix.
  3. Stir in blueberries.
  4. Pour mixture into a greased 9″ x 13″ baking dish.
  5. Sprinkle sugar and additional cinnamon on top of the mixture.
  6. Bake at 350 degrees for about 40 minutes until golden.

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