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Copycat Starbucks Pumpkin Spice Frapp


  • 1 cup low fat milk
  • 1/2 cup Vanilla Ice Cream (Strong coffee for Coffee based drink)
  • 3/4 cup canned pumpkin
  • 1/4 to 1/2 cup simple syrup – or to taste*
  • 1 teaspoon pumpkin pie spice or All Spice
  • 1 to 2 cups crushed ice
  •  Redi Whip
  •  Pumpkin pie spice for garnish


  1. Pour the first 5 ingredients into a blender. Mix on medium until thoroughly combined.
  2. Add ice and blend until the frappuccino is smooth and without chunks of ice. Top with whipped cream and a sprinkle of pumpkin pie spice.
  3. Enjoy!!

For Simple Syrup

  1. In a medium saucepan combine 1/2 cup of sugar and 1/2 cup of water.  Heat on medium until sugar is dissolved.

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