Ingredients
Scale
- 1/2 cup brown sugar
- 2 teaspoon vanilla extract
- 1 teaspoon water
- 2 cups half & half
Instructions
- Caramelize brown sugar, vanilla, and water over low-medium heat in small saucepan.
- Cool for 30-60 seconds.
- Whisk in 2 cups half & half.
- Add desired amount to your coffee!
