Ingredients
Scale
- 1 cup Steel Cut Oats
- 3 1/2 cups Water
- 1 1/2 cups Half & Half
- 1/4 cup Brown Sugar
- 1 tsp Cinnamon
- 1/2 tsp Vanilla
- 2 tbsp Butter
Instructions
- To minimize cleanup find a 1 1/2 to 2 quart bowl that will fit in your slow cooker and we will cook this in a water bath. If you can’t find one, you can cook it without it, but shorten cooking time by 2 hours.
- Add all ingredients to your bowl and place in middle of slow cooker.
- Fill slow cooker with water around bowl until water level reaches level of ingredients in bowl.
- Cook on low for 8-9 hours.
- Top with fresh fruits and nuts.