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Zucchini Pie


Ingredients

Scale
  • 1/2 cup vegetable oil
  • 4 eggs, beaten
  • 1 cup baking mix
  • 1/2 cup freshly grate Parmesan cheese
  • 1/2 cup shredded Cheddar cheese
  • 3 cups zucchini, sliced thin
  • 2 tomatoes, chopped coarsely

Instructions

  1. Preheat oven to 350 degrees.
  2. Grease a pie pan or a 8″x8″ baking dish.
  3. Combine oil, eggs, baking mix, and cheeses until combined.
  4. Fold in zucchini and tomatoes.
  5. Top with extra cheese.
  6. Bake for 30-40 minutes or until golden.

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