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Cookie Sandwich Frappé

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 1 1x

Ingredients

Scale
  • 2 cups ice
  • 3/4 cup International Delight Mocha Coffee
  • 1/4 cup International Delight Stone Cold Coffee Creamer or Milk
  • 34 chocolate sandwich cookies

Instructions

  1. Combine ice, coffee, and creamer (or milk) in a blender until well blended.
  2. Add in processed or crumbled cookies.
  3. Top with whipped cream and a cherry!
  4. Serve immediately.

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