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Crushed Cheese Cracker Pork Tenderloin

Ingredients

Scale
  • 1 Smithfield® Garlic and Herb Pork Tenderloin
  • 1 Tablespoon steak sauce
  • 1 cup cheese crackers, crushed finely
  • 1 egg

Instructions

  1. Preheat oven to 350 degrees.
  2. Crush the cheese crackers.
  3. Add steak sauce to the beaten egg.
  4. Sliced the pork tenderloin into 1/2″ slices. Dip into egg mixture.
  5. Then roll in the cheese crackers.
  6. Cook for 10 minutes. Flip all the tenderloins and cook for another 5-10 minutes.

Find it online: https://bargainbriana.com/crushed-cheese-cracker-pork-tenderloin/

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