Ingredients
Scale
- 2 pounds chicken breasts
- 1/3 cup Dijon mustard
- 2 tablespoon olive oil
- 4 tablespoon vinegar
- 3/4 teaspoon cayenne pepper
Instructions
- Rinse and trim chicken.
- Combine all remaining ingredients in a medium bowl.
- Marinade chicken for at least 30 minutes.
- Cook on grill, basting often.
- Optional cooking methods: Cook in the crockpot on low for 4-6 hours, cook in the oven at 400 degrees for 30 minutes or until no longer pink.
