Ingredients
Scale
- 1 lb Strawberries
- About 12 Oreo Cookies
- 1/2 cup softened Butter
- 1 tbsp Milk
- 1/2 tsp Vanilla
- 2 cup Powdered Sugar
Instructions
- Wash and remove hulls from strawberries and place on paper towel to dry.
- After drying place in freezer for 30 minutes until firm.
- Cream butter in a medium bowl
- Slowly add in the powdered sugar, and milk as needed, until everything is incorporated and frosting is right consistency.
- Transfer to piping bag or zippered bag and clip corner to pipe.
- Pipe a circle on top of the Oreo to hold strawberry in place and to make “fur” ring.
- Gently press strawberry into icing.
- Pipe a fur ball on the tip of the strawberry.
