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Slow Cooker Three Cheese Macaroni Recipe

  • Prep Time: 20 minutes
  • Cook Time: 2 hours 30 minutes
  • Total Time: 2 hours 50 minutes


Your family will be begging you to make this again! Next time, I’ll be making a double batch as this wasn’t nearly enough for our family of 6!


  • 2 cups uncooked macaroni, cooked per directions
  • 2 cups Sharp Cheddar cheese, shredded
  • 2 cups Colby Jack cheese, shredded
  • Approximately 810 slices Smoked Swiss (approximately 1.5 cups)
  • 3 Tablespoons butter
  • 1 cup milk


  1. Layer half of the cooked macaroni in slow cooker.
  2. Add 1/2 Colby Jack cheese.
  3. Layer 1/2 Sharp Cheddar cheese.
  4. Layer Smoked Swiss cheese.
  5. Repeat layers.
  6. Top with pats of butter.
  7. Cover with milk.
  8. Cook on low for 2-2.5 hours until cheese is creamy and delicious.

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