Name: Strawberry Shortcakes with Canned Biscuits
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: Biscuits; 1 can refrigerated biscuits; 2 tablespoons butter, melted; 1/4 cup sugar; Strawberry Mixture; 3 cups strawberries, sliced; 1/3 cup sugar; Whipped Topping

Ingredients

Scale

Biscuits
1 can refrigerated biscuits
2 tablespoons butter, melted
1/4 cup sugar
Strawberry Mixture
3 cups strawberries, sliced
1/3 cup sugar
Whipped Topping

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Instructions

Preheat oven to 375 degrees.
Dip tops and sides of biscuit in butter, then dip in sugar. Place on cookie sheet. Bake according to directions on package – approximately 12-14 minutes.
Mix strawberries and 1/3 cup sugar.
Combine biscuit, strawberries, and whipped topping in a bowl.