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You are here: Home / Recipes / Banana Bread Recipe

Banana Bread Recipe

August 22, 2012 By: Briana Cartercomment

 

What to do with several overly ripe bananas that nobody will eat? Last time, I combined my bananas with blueberries for a delicious banana blueberry bread. This time, I made just plain banana bread as Sofia had been begging me to do so!

Banana Bread Recipe
 
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Ingredients
  • ½ cup of butter, softened
  • ¾ cup brown sugar
  • 2 eggs
  • 3-4 ripe bananas
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • pinch of salt
Instructions
  1. Combine butter and brown sugar until creamy. I used my stand mixer.
  2. Then add eggs, banana, and vanilla and beat until well combined.
  3. In a separate bowl combine baking soda, flour, cinnamon, and salt.
  4. Add dry mixture to the wet mixture.
  5. Beat until well combined.
  6. Add mixture to a greased loaf pan or muffin pan.
  7. Bake at 350 degrees for 50-55 minutes.
  8. Bread is done when you insert a toothpick into the center and it comes out clean!
3.5.3226

 Enjoy! 

View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.

Tagged With: banana recipes, Recipes

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