As you may know, I’m a vegetarian. However, the rest of the family likes to eat meat. Therefore, I’m sometimes required to feed them and cook meat. Since we have a freezer full of meat that we purchased awhile back from a local farmer, I’m always trying to find things that the family will enjoy especially since we are almost out of their favorite and the easier cuts of meat to cook. This was a simple oven baked pork chop recipe that I’m told had a wonderful flavor.
Normally we cook pork chops on the grill but since it was too cold for me to grill outside, I decided to give the oven a try! First, you will put together the spices for the Cajun Seasoning. You will have extra seasoning, so keep those in a air tight container to use for another batch.
Then heat up your oven to 350 degrees and bake on each side for around 10-15 minutes each. Use a meat thermometer to ensure your pork chop is thoroughly cooked.
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View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.
I just came to your site for the first time and my husband is about to try this recipe but that other guy was pretty mean and I want to say thank you for the recipe and forget the haters!!!
I’d read your recipe bit 49 ads popped up and I ended up hating you and your website. Good work!
Wow. that is a little harsh…especially the email address you put in. Nice.