This is a recipe request from my husband who found a similar recipe online. I’ve cooked this numerous times over the past year and I’ve been told it is much more flavorful when cooked in a heavy pot instead of in the slow cooker. You can adjust the vegetables depending on what you have on hand. Also, this recipe is very freezer friendly and when I make a big batch, I put the leftovers in freezer friendly containers so we can unfreeze at anytime.
We leave the onion out as in most of our recipes but you can add a cup of chopped onion when you are cooking the peppers!
[amd-zlrecipe-recipe:172]
View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.
I was wondering if you ever thought of changing the structure of your
blog? Its very well written; I love what youve got to say.
But maybe you could a little more in the way of content so people could connect with it better.
Youve got an awful lot of text for only having one or
2 images. Maybe you could space it out better?