Awhile back my son asked me to bring something to their 6th grade incentive party. Wanting to make something at least somewhat homemade, I decided to make brownies. I had a boxed mix I used for the brownies but I wanted to add a personal touch to it so I decided to make my own frosting using ingredients I already had in my pantry.
It turned out fantastic and it was so super easy to make. I don’t think I will ever go back to the the pre-made stuf. Don’t tell me how many calories are in this, though! ;)
All you need is a 1 cup of chocolate chips. I used a combination of dark chocolate and semi-sweet, which is what I had in my cabinet, 1 can of sweetened condensed milk, and 1 teaspoon of vanilla. Combine all the ingredients in a saucepan and cook on low until completely melted.
Print
Homemade Chocolate Frosting
Ingredients
- 8 ounce chocolate chips
- 1 can condensed sweet milk
- 1 teaspoon vanilla
Instructions
- Cook on low in a saucepan until completely melted.
He didn’t bring home any leftovers so I’m guessing they were a success!
View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.
Has anyone tried letting go it cool a bit, then fluffing with a mixer?
I made this recipe alone and it turned out ok so thanks for posting it.
★★★
Fantastic! It did work! Taste great, thank you! I just happened to have the same ingredients in my pantry and yes, I was out of chocolate frosting!
just made this. , and it is so good! Definetly will be making this as substitute for regular frosting!
Someone brought this frosting to my party and everyone barfed so I don’t know if it was her or your recipe so.
★