Homemade Sausage Patties

Homemade sausage patties are easy to make, will save you a little dough, and taste so much better than store bought sausage patties. You can use a variety of seasoning but I choose garlic powder, oregano, salt, and pepper to keep it simple.

Homemade Sausage Patties

 

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Ingredients

• 1 lb ground sausage
• 1 teaspoon garlic powder
• 1 teaspoon oregano
• salt & pepper to taste

Instructions

1. Combine all the ingredients in a bowl and mix well. I just shook the salt and pepper for a few seconds until it looked like the right amount.
2. To shape your patties you can use a biscuit cutter if you have this or use glassware to shape.
3. I used a small glass we had to make ours the perfect shape.
4. Cook on stove top in a pan until done.

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