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You are here: Home / Recipes / Homemade Sausage Patties

Homemade Sausage Patties

September 19, 2012 by Briana Carter

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Homemade sausage patties are easy to make, will save you a little dough, and taste so much better than store bought sausage patties. You can use a variety of seasoning but I choose garlic powder, oregano, salt, and pepper to keep it simple.

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Homemade Sausage Patties

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Ingredients

Scale
  • 1 lb ground sausage
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • salt & pepper to taste

Instructions

  1. Combine all the ingredients in a bowl and mix well. I just shook the salt and pepper for a few seconds until it looked like the right amount.
  2. To shape your patties you can use a biscuit cutter if you have this or use glassware to shape.
  3. I used a small glass we had to make ours the perfect shape.
  4. Cook on stove top in a pan until done.

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