I don’t get to host fancy dinner parties very often, but when I do, I always want to make something that is sure to impress. These Filet Mignon Bites with Bernaise Sauce are just the thing. Mouthwateringly delicious beef tenderloin, flavorful bacon, sweet white wine… this dish has “impressive” written all over it!
One thing I love about this dish is that it is very versatile. It is nice without being too nice. The beef tenderloin and wine make the dish fancy, upscale and sophisticated, while the bacon and toothpicks lend a more casual feel that is more friendly get-together than stuffy party. Your guests can dine on amazing food, but they have the option of sitting at a formal dinner or gathering informally. No matter what type of party you have or what type of guests you invite, this dish will fit right in.
Another big benefit of this Filet Mignon Bites with Bernaise Sauce recipe is the fact that it is made with real, wholesome ingredients like onion, egg, lemon and tarragon. It isn’t full of strange and unpronounceable additives and preservatives. It is real and delicious ingredients that you and your guests will savor.
The next time you have a get-together at your house, go ahead and pull out all of the stops. This Filet Mignon Bites with Bernaise Sauce is sure to impress and delight even the pickiest of guests. Pair it with steamed asparagus, broccoli or a garden salad, and you have a dinner your guests will be talking about for weeks to come.