BargainBriana

Frugal Living Without Sacrifice

  • home
  • All Posts
  • Hot Holiday Deals
  • Articles
  • Recipes
  • Essential Oils 101
  • Stores
  • Coupon Database
  • Stores
  • press
  • about
  • Linky Parties
  • contact
  • subscribe by email

You are here: Home / Recipes / How To Make Vegetable Broth

How To Make Vegetable Broth

January 5, 2013 By: Briana Cartercomment

This past weekend I was making a recipe that called for stock/broth. I’m currently out and I don’t want to purchase anything else that clutters up my pantry so I decided to see if I could make my own. I did and it’s much more cost effective than buying vegetable broth in the cartons – which usually runs around $1.99 for 32 oz.

As part of my plan to save more money in 2013 and eat from our pantry, making my own vegetable broth seems like a easy way to save and always have plenty of vegetable broth on hand for my recipes.

Use whatever vegetables you have on hand. You can even just use vegetable scraps. I would suggest keeping your scraps and storing in your freezer until you are ready to make your stock. I had carrots, onions, jalapenos, mushrooms, celery, green pepper that I used in mine….place vegetables and a variety of spices (garlic, oregano, salt, pepper, whatever you would like!)  in a large pot…

2013-01-01 18.21.21

Cover with water….

2013-01-01 18.24.40

Bring to a boil. Simmer for an hour or so.

Strain your vegetables from the liquid. Discard the vegetables. You may need to use a fine strainer to remove all the vegetables.

I froze my vegetable broth in portions that we would use for soups since we have plenty of containers. If you are low on containers or want to save space, you can freeze the broth in ice cube trays. Pop the cubes out and put in a gallon bag and store in the freeze. Then just pull out the cubes when you need them.  Approximately two cubes equal 1/4 cup of broth.

Tip: Use vegetable scraps such as potato peels, scraps, and other odds & ends. This is a great way to reduce your wasted vegetables too.

I used this broth in my White Bean Chili Recipe this week and it tasted great!

How To Make Vegetable Broth
 
Save Print
Ingredients
  • Variety of Vegetable Scraps
  • Spices such as garlic, oregano, salt, pepper, etc.
  • Water
Instructions
  1. Cover vegetables and spices with water in a large pot.
  2. Bring to a boil.
  3. Reduce heat and simmer for an hour.
  4. Drain vegetables.
  5. Freeze.
3.5.3226

View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.

Tagged With: Recipes

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Like what you've read?

Subscribe today to receive free daily updates and download your FREE eBook: 10 Secrets to Extreme Coupon Realistically

Disclaimer: This post may contain a link to an affiliate. See my disclosure policy more information.

organization challenge52 weeks


Categories

My Partnerships

Totally Travel Tips

Recent Posts

  • Cyber Monday: P&G Deals on Amazon.com
  • P&G Deals Available on Black Friday
  • {Gifts in a Jar} Pumpkin Spice Latte Sugar Scrub
  • Prime Deal: $100 off Ninja Foodi 9-in-1 Deluxe XL Pressure Cooker & Air Fryer
  • Amazon Prime Day: Oral-B Genius X Limited Deal
  • Butternut Squash Chili Recipe
  • Halloween Treat: Pretzel Bones
  • Halloween Treat: Witch’s Brooms
  • Walgreens P&G Shave Products Promotion
  • 25+ Last Minute DIY Halloween Costume Ideas

Popular Posts

  • 5 Different Ways to Prepare Potatoes for the Freezer
  • Copycat Olive Garden Salad Dressing
  • Crock Pot Cola Baby Back Ribs
  • Getting Started with Essential Oils
  • How to Make Your Own Taco Seasoning
  • Lavender Body Butter

Resources

  • Shop Amazon.com
  • Coupons.com
  • Getting Started with Essential Oils
  • Online Coupon Code Database
  • Holiday Deals
  • Holiday Gift Guide

Facebook Us

© 2019 B & B Media, LLC
All Rights Reserved.




Privacy Policy | Disclosure | Contact | Advertise

Copyright © 2021 · Modern Blogger Pro Theme By, Pretty Darn Cute Design