Caramel Apple Cupcakes

It’s fall and that means an abundance of apples.  This recipe for Caramel Apple Cupcakes is so mouth watering and so simple! You will need a few ingredients:
Ingredients for Cupcakes

• 1 Yellow Cake Mix and ingredients your mix calls for
• 1 teaspoon of cinnamon
• 1/2 teaspoon allspice
• 1 cup of peeled apples diced

Ingredients for Icing

• Caramel Ice Cream Topping- yes that easy!
• 1 cup crushed walnuts

Preheat oven to 350 degrees.
Line your cupcake pan with liners.
In a mixing bowl combine your ingredients as called for on your cake mix box. 

Add in your cinnamon and all spice.
Mix on low speed for 2 minutes.
Mix on high speed for 1 minute.
Add in your apples by “folding” them into the batter.

Bake for time mentioned on your cake box.

Drizzle Caramel on top when warm.

Sprinkle Crushed Walnuts.

Caramel Apple Cupcakes

 

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Ingredients

Ingredients for Cupcakes

• 1 Yellow Cake Mix and ingredients your mix calls for
• 1 teaspoon of cinnamon
• ½ teaspoon allspice
• 1 cup of peeled apples diced

Ingredients for Icing

• Caramel Ice Cream Topping- yes that easy!
• 1 cup crushed walnuts

Instructions

1. Preheat oven to 350 degrees.
2. Line your cupcake pan with liners.
3. In a mixing bowl combine your ingredients as called for on your cake mix box.
4. Add in your cinnamon and all spice.
5. Mix on low speed for 2 minutes.
6. Mix on high speed for 1 minute.
7. Add in your apples by "folding" them into the batter.
8. Bake for time mentioned on your cake box.
9. Drizzle Caramel on top when warm.
10. Sprinkle Crushed Walnuts.

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