It’s fall and that means an abundance of apples. This recipe for Caramel Apple Cupcakes is so mouth watering and so simple! You will need a few ingredients:
Ingredients for Cupcakes
- 1 Yellow Cake Mix and ingredients your mix calls for
- 1 teaspoon of cinnamon
- 1/2 teaspoon allspice
- 1 cup of peeled apples diced
Ingredients for Icing
- Caramel Ice Cream Topping- yes that easy!
- 1 cup crushed walnuts
Preheat oven to 350 degrees.
Line your cupcake pan with liners.
In a mixing bowl combine your ingredients as called for on your cake mix box.
Add in your cinnamon and all spice.
Mix on low speed for 2 minutes.
Mix on high speed for 1 minute.
Add in your apples by “folding” them into the batter.
Bake for time mentioned on your cake box.
Drizzle Caramel on top when warm.
Sprinkle Crushed Walnuts.
Caramel Apple Cupcakes
Ingredients
Ingredients for Cupcakes
- 1 Yellow Cake Mix and ingredients your mix calls for
- 1 teaspoon of cinnamon
- 1/2 teaspoon allspice
- 1 cup of peeled apples diced
Ingredients for Icing
- Caramel Ice Cream Topping- yes that easy!
- 1 cup crushed walnuts
Instructions
- Preheat oven to 350 degrees.
- Line your cupcake pan with liners.
- In a mixing bowl combine your ingredients as called for on your cake mix box.
- Add in your cinnamon and all spice.
- Mix on low speed for 2 minutes.
- Mix on high speed for 1 minute.
- Add in your apples by “folding” them into the batter.
- Bake for time mentioned on your cake box.
- Drizzle Caramel on top when warm.
- Sprinkle Crushed Walnuts.
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