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You are here: Home / Recipes / Slow Cooker Beef & Noodles

Slow Cooker Beef & Noodles

April 25, 2012 by Briana Carter

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My mother in law has been making homemade noodles and sent some home with us so I wanted to use these up. This recipe is great because we had everything in our house already to make this. You can also add a green pepper or onion but since our household is picky, I skipped those.

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Slow Cooker Beef & Noodles

  • Prep Time: 5 minutes
  • Cook Time: 6 hours
  • Total Time: 6 hours 5 minutes
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Description

I love anything I can dump into the slow cooker in the morning especially when our schedule is jammed pack of baseball and soccer!


Ingredients

Scale
  • 1 lb beef roast or sirloin steak
  • 1 Tablespoon Olive oil
  • 1 clove garlic, minced
  • 1/4 cup soy sauce
  • 2 Tablespoons Worchestershire sauce
  • 5 cups of water
  • 2 cans cream of mushroom
  • 4 ounces cream cheese
  • 16 ounces homestyle noodles
  • salt & pepper to taste

Instructions

  1. Pour olive oil and garlic at the bottom of your slow cooker pan.
  2. Add the beef, soy sauce, Worchestershire sauce, water, cream of mushroom to your slow cooker. Cook on low for 4-6 hours until meat is done.
  3. Add cream cheese and noodles and cook for an additional 30 minutes on high or until noodles are cooked.

Notes

http://bargainbriana.com/slow-cooker-beef-noodles

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Filed Under: Recipes Tagged With: Recipes, slow cooker recipes

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