As part of the 2013 goals and resolutions, I’m working on cooking with ingredients we already have on hand in our pantry and freezer. I noted on my last Pantry Challenge post that I had an abundance of coconut flour. This recipe used up quite up a little bit of it. These are more of a light and fluffy cake-like brownie than a fudgy brownie. I enjoyed them and they quickly disappeared from my kitchen.
[amd-zlrecipe-recipe:75]
View the Recipe Index for a complete list of recipes. For the most recent vegetarian recipes posted on the blog, go here. To view all the recipes post on the blog, go here.