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You are here: Home / Recipes / Baked Cinnamon Apples

Baked Cinnamon Apples

November 5, 2013 by Briana Carter

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Baked Cinnamon Apples

These apples are full of yummy goodness! Baked with cinnamon, lemon juice, and brown sugar, it is a simple recipe that is packed full of sweet flavor. Use your favorite casserole dish to bake your apples. I love this peeler/corer combo for time saving on the apple prep.

baked apples

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Baked Cinnamon Apples

★★★★★ 5 from 1 reviews
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Ingredients

Scale
  • 2 lbs apples, cored, peeled, and sliced
  • 2 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/3 cup brown sugar

Instructions

  1. Preheat oven to 375 degrees.
  2. Toss apples, cinnamon, lemon juice and brown sugar together until coated.
  3. Place in baking dish.
  4. Cook for 30 minutes or until soft.

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Baked Cinnamon Apple Recipe

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Reader Interactions

Comments

  1. Orit

    April 13, 2017 at 4:39 pm

    I made these as a dessert for a dinner that had to be gluten free, dairy free, with allergies to bananas, coconut and chocolate! It was a hit and my kids loved that I let them eat the leftovers as breakfast the next day.

    ★★★★★

  2. Virginia

    September 30, 2015 at 11:13 am

    Looks delicious! What kind of Apples do you use, as I want to make these? Thanks

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